โQuick Start
Get your first restaurant working in this order.
Add the inventory items
The database builds itself on first start.
You still need to register the packaged items in your inventory.
For
ox_inventory, copy the install list intoox_inventory/data/items.luaFor QB, copy the install list into your shared items file
Use the full notes in Inventory Setup.
Test the workflow
Log in as an employee and check:
station interactions
storage access
menu ordering
payment flow
restaurant permissions
If something fails, start with Troubleshooting.
Good first layout
For a basic burger restaurant, start with:
2 grill stations
1 fryer
1 beverage station
1 cutting board
1 finishing station
1 cold storage
1 warmer
1 delivery storage
1-2 trays
1-2 cash registers
Placement tips
Put grills, fryers, and ovens directly on the prop they represent.
Keep the employee computer behind the counter or in an office.
Put tray storage where customers can reach it.
Keep delivery storage away from customer areas.
Station issues usually come from bad zone placement, missing items, or the wrong job restrictions.
Next pages
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